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A cookery masterclass for Sheffield High School for Girls

Cookery masterclass with Sheffield Girls School

GSCE cookery students from Sheffield High School for Girls stepped outside the classroom on Tuesday the 12th of March for real-life experience in a cookery masterclass.

The 13 pupils, rolled up their sleeves and learned how to joint a chicken, made tomato roses and swan apples, cooked fishcakes, and even took part in a teacake competition.

There was also a workshop delivered by Leslie Buddington, Head Chef at Brocco on the Park that covered working in a professional kitchen.

It was a pleasure to host the girls and to watch them express their creativity with their fabulous dishes. Take a look at some of the photos from the event below.
By Jonathan Coulthard13/03/2020
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